Functionality of Cyclodextrins in Encapsulation for Food Applications
Springer International Publishing
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| Chapter title |
Encapsulation of Essential Oils
|
|---|---|
| Book title |
Functionality of Cyclodextrins in Encapsulation for Food Applications
|
| Published by |
Springer, Cham, October 2021
|
| DOI | 10.1007/978-3-030-80056-7_7 |
| Book ISBNs |
978-3-03-080055-0, 978-3-03-080056-7
|
| Authors |
Rakmai, Jaruporn, Mejuto, Juan-Carlos, Sang, Yaxin, Jafari, Seid Mahdi, Xiao, Jianbo, Simal-Gandara, Jesus |
Mendeley readers
The data shown below were compiled from readership statistics for 2 Mendeley readers of this research output. Click here to see the associated Mendeley record.
Geographical breakdown
| Country | Count | As % |
|---|---|---|
| Unknown | 2 | 100% |
Demographic breakdown
| Readers by professional status | Count | As % |
|---|---|---|
| Student > Bachelor | 1 | 50% |
| Unknown | 1 | 50% |
| Readers by discipline | Count | As % |
|---|---|---|
| Chemistry | 1 | 50% |
| Unknown | 1 | 50% |