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Cholesterol and beyond : the research on diet and coronary heart disease 1900-2000
Overview of attention for book
Table of Contents
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Book Overview
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Chapter 1
Emergence of Coronary Heart Disease as a Diagnosis
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Chapter 2
Experimental Pathology in St. Petersburg
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Chapter 3
Is Plasma Cholesterol Raised with Human Atherosclerosis?
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Chapter 4
Diet Can Have Worthwhile Effects on Human Plasma Cholesterol
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Chapter 5
A New Type of Observational Epidemiology
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Chapter 6
Serum Triglycerides? Another Risk Factor
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Chapter 7
Fredrickson’s Classification of the Hyperlipoproteinaemias
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Chapter 8
The Seven Countries Study (7CS)
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Chapter 9
Sucrose – An Alternative Dietary Hypothesis
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Chapter 10
HDL-Cholesterol Is Protective
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Chapter 11
Critics and Sceptics
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Chapter 12
Thrombosis on and in Atheroma
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Chapter 13
Dietary Cholesterol May Affect Plasma Cholesterol
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Chapter 14
First Controlled Trials
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Chapter 15
Dietary Fibre
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Chapter 16
Obesity
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Chapter 17
Thrombosis Treated Early
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Chapter 18
Fish Oil
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Chapter 19
Alcohol
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Chapter 20
Coffee
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Chapter 21
Trans-Fatty Acids
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Chapter 22
Antioxidants
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Chapter 23
More Controlled Dietary Trials
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Chapter 24
Trials of Better Drugs
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Chapter 25
Linoleic Acid is Protective
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Chapter 26
Plant Sterols Fade and Return
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Chapter 27
Soy Proteins Versus Casein
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Chapter 28
High Homocysteine Associated with Cardiovascular Diseases
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Chapter 29
And Salt Should Be Included
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Chapter 30
How It Adds Up
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Chapter 31
The Big Picture
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Chapter 32
End Notes
Overall attention for this book and its chapters
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Book overview
1. Emergence of Coronary Heart Disease as a Diagnosis
2. Experimental Pathology in St. Petersburg
3. Is Plasma Cholesterol Raised with Human Atherosclerosis?
4. Diet Can Have Worthwhile Effects on Human Plasma Cholesterol
5. A New Type of Observational Epidemiology
6. Serum Triglycerides? Another Risk Factor
7. Fredrickson’s Classification of the Hyperlipoproteinaemias
8. The Seven Countries Study (7CS)
9. Sucrose – An Alternative Dietary Hypothesis
10. HDL-Cholesterol Is Protective
11. Critics and Sceptics
12. Thrombosis on and in Atheroma
13. Dietary Cholesterol May Affect Plasma Cholesterol
14. First Controlled Trials
15. Dietary Fibre
16. Obesity
17. Thrombosis Treated Early
18. Fish Oil
19. Alcohol
20. Coffee
21. Trans-Fatty Acids
22. Antioxidants
23. More Controlled Dietary Trials
24. Trials of Better Drugs
25. Linoleic Acid is Protective
26. Plant Sterols Fade and Return
27. Soy Proteins Versus Casein
28. High Homocysteine Associated with Cardiovascular Diseases
29. And Salt Should Be Included
30. How It Adds Up
31. The Big Picture
32. End Notes
Summary
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Syllabi
Q&A
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This data is correct as of December 2015 - for more up to date information, please visit
https://opensyllabus.org/
So far, Altmetric has seen this research output assigned in
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The Robert Gordon University
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