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Carotenoids: Biosynthetic and Biofunctional Approaches

Overview of attention for book
Carotenoids: Biosynthetic and Biofunctional Approaches
Springer Singapore

Table of Contents

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    Book Overview
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    Chapter 1 Commercial Production of Astaxanthin from the Green Alga Haematococcus pluvialis
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    Chapter 2 Commercial Production of Astaxanthin with Paracoccus carotinifaciens
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    Chapter 3 Production of Carotenoids from Cultivated Seaweed
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    Chapter 4 Carotenoid Metabolism in Aquatic Animals
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    Chapter 5 Carotenoid Metabolism in Terrestrial Animals
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    Chapter 6 Metabolism of Carotenoids in Mammals
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    Chapter 7 Diversity and Evolution of Carotenoid Biosynthesis from Prokaryotes to Plants
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    Chapter 8 Engineered Maize Hybrids with Diverse Carotenoid Profiles and Potential Applications in Animal Feeding
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    Chapter 9 Carotenoid Biosynthesis in Liverworts
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    Chapter 10 Metabolic Engineering for Carotenoid Production Using Eukaryotic Microalgae and Prokaryotic Cyanobacteria
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    Chapter 11 Xanthophyllomyces dendrorhous, a Versatile Platform for the Production of Carotenoids and Other Acetyl-CoA-Derived Compounds
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    Chapter 12 Carotenoid Production in Oleaginous Yeasts
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    Chapter 13 Haloarchaea: A Promising Biosource for Carotenoid Production
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    Chapter 14 Carotenoid Biosynthesis in the Phylum Actinobacteria
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    Chapter 15 When Carotenoid Biosynthesis Genes Met Escherichia coli : The Early Days and These Days
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    Chapter 16 Pathway Engineering Using Escherichia coli to Produce Commercialized Carotenoids
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    Chapter 17 Carotenoid Production in Escherichia coli: Case of Acyclic Carotenoids
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    Chapter 18 Fecal Microflora from Dragonflies and Its Microorganisms Producing Carotenoids
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    Chapter 19 Carotenoid Biosynthesis in Animals: Case of Arthropods
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    Chapter 20 Molecular Mechanisms of Nonalcoholic Fatty Liver Disease (NAFLD)/Nonalcoholic Steatohepatitis (NASH)
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    Chapter 21 Prevention of NAFLD/NASH by Astaxanthin and β-Cryptoxanthin
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    Chapter 22 Therapeutic Potential of Astaxanthin in Diabetic Kidney Disease
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    Chapter 23 Extensive Bioactivity of Astaxanthin from Haematococcus pluvialis in Human
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    Chapter 24 β-Cryptoxanthin from Satsuma Mandarin and Its Multiple Functions
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    Chapter 25 Health-Promoting Functions of the Marine Carotenoid Fucoxanthin
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    Chapter 26 Biological Activities of Paprika Carotenoids, Capsanthin and Capsorubin
Attention for Chapter 2: Commercial Production of Astaxanthin with Paracoccus carotinifaciens
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Chapter title
Commercial Production of Astaxanthin with Paracoccus carotinifaciens
Chapter number 2
Book title
Carotenoids: Biosynthetic and Biofunctional Approaches
Published by
Springer, Singapore, March 2021
DOI 10.1007/978-981-15-7360-6_2
Pubmed ID
Book ISBNs
978-9-81-157359-0, 978-9-81-157360-6
Authors

Masahiro Hayashi, Takashi Ishibashi, Daichi Kuwahara, Kazuaki Hirasawa, Hayashi, Masahiro, Ishibashi, Takashi, Kuwahara, Daichi, Hirasawa, Kazuaki

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Mendeley readers

Mendeley readers

The data shown below were compiled from readership statistics for 44 Mendeley readers of this research output. Click here to see the associated Mendeley record.

Geographical breakdown

Country Count As %
Unknown 44 100%

Demographic breakdown

Readers by professional status Count As %
Student > Ph. D. Student 7 16%
Researcher 4 9%
Student > Bachelor 4 9%
Unspecified 2 5%
Other 2 5%
Other 4 9%
Unknown 21 48%
Readers by discipline Count As %
Chemical Engineering 5 11%
Biochemistry, Genetics and Molecular Biology 5 11%
Unspecified 2 5%
Agricultural and Biological Sciences 2 5%
Pharmacology, Toxicology and Pharmaceutical Science 1 2%
Other 5 11%
Unknown 24 55%